Description
Experience the enchanting allure of the world-famous Orange Cake – a citrusy delight that promises a melt-in-your-mouth experience. Uncover the secrets behind its irresistible flavor and join the ranks of those captivated by this culinary masterpiece.
Ingredients
- 3 oranges
- 40g white granulated sugar
- 1 grated zest of one lemon
- 60ml vegetable oil
- 1 egg
- 50g white sugar
- 160g cake flour
- 1 teaspoon baking powder
Instructions
- Citrus Elixir: Peel and blend three oranges into a smooth puree.
- Sugar Harmony: Combine orange puree, 40g white sugar, and grated lemon zest.
- Liquid Gold: Add 60ml vegetable oil and one egg, creating a luscious and moist base.
- Sweet Perfection: Incorporate 50g white sugar, 160g cake flour, and a teaspoon of baking powder.
- Baking Brilliance: Transfer batter to a prepared baking tray and bake at 180°C/360°F for 35-40 minutes.
- Chocolate Drizzle: Melt 100g chocolate, combine with 30ml hot milk for a decadent drizzle.
Notes
- Fresh and ripe oranges for the fullest flavor.
- Finely grated lemon zest for a burst of citrusy aroma.
- Sifted cake flour for a lighter and airier texture.
- Prep Time: 20 minutes
- Cook Time: 35 to 40 minutes
- Category: Desserts
Nutrition
- Calories: 240