Hobo Casserole Recipe

Hobo Casserole is a simple, hearty dish that’s perfect for busy weeknights or cozy family dinners. With layers of tender potatoes, seasoned ground beef, and a creamy, cheesy topping, this recipe delivers classic comfort food with minimal effort. It’s budget-friendly, requires just a few pantry staples, and is sure to be a hit with the whole family.

What Is Hobo Casserole?

Hobo Casserole is an easy, oven-baked dish featuring layers of sliced potatoes, ground beef, and a creamy mushroom sauce, all topped with melted cheddar cheese. The name “hobo” reflects its rustic, no-fuss nature—ideal for anyone looking for a quick and satisfying meal.

Why You’ll Love This Recipe

• Simple ingredients – Uses common pantry staples.
• Easy to make – Requires minimal prep and just a few steps.
• Budget-friendly – A hearty meal without breaking the bank.
• Comforting and filling – Perfect for cold nights or a satisfying family dinner.
• Customizable – Easily adapt with different meats, cheeses, or veggies.

Ingredients

• 1 lb (450g) ground beef
• 1 small onion, diced
• 4 medium potatoes, thinly sliced
• 1 can (10.5 oz) cream of mushroom soup
• ½ cup (120ml) milk
• 1 cup (120g) shredded cheddar cheese
• 1 tsp garlic powder
• 1 tsp salt
• ½ tsp black pepper

Step-by-Step Instructions

1. Prepare the Baking Dish

Preheat your oven to 375°F (190°C) and lightly grease a 9×13-inch (23×33 cm) baking dish.

2. Cook the Ground Beef

In a large skillet over medium heat, cook the ground beef and diced onion until the meat is browned and the onion is soft. Drain any excess grease and season with garlic powder, salt, and black pepper.

3. Assemble the Casserole

• Arrange half of the sliced potatoes in an even layer in the baking dish.
• Spread the cooked beef mixture evenly over the potatoes.
• Add the remaining potato slices on top.

4. Add the Sauce

In a small bowl, whisk together the cream of mushroom soup and milk. Pour this mixture evenly over the casserole, ensuring it covers all the layers.

5. Bake Covered

Cover the dish with foil and bake for 45 minutes.

6. Add the Cheese and Finish Baking

Remove the foil, sprinkle the shredded cheddar cheese evenly over the top, and bake uncovered for another 10-15 minutes, or until the potatoes are tender and the cheese is melted.

7. Serve and Enjoy

Let the casserole cool for a few minutes before serving. Enjoy it warm for a comforting meal!

Serving Suggestions

• Pair with a simple green salad or steamed vegetables for a balanced meal.
• Serve with crusty bread or dinner rolls to soak up the creamy sauce.
• A dollop of sour cream or fresh herbs on top can add extra flavor.

Storing and Freezing

Storage Tips

• Store leftovers in an airtight container in the refrigerator for up to 3 days.
• Reheat in the oven at 350°F (175°C) for 15-20 minutes or in the microwave until heated through.

Freezing Instructions

• To freeze, assemble the casserole without baking, cover tightly with foil, and freeze for up to 2 months.
• When ready to bake, thaw overnight in the fridge and bake as directed, adding extra time if needed.

Recipe Variations

• Use a different protein – Try ground turkey, chicken, or sausage instead of beef.
• Swap the cheese – Use mozzarella, pepper jack, or Swiss for a different flavor.
• Add veggies – Layer in mushrooms, bell peppers, or spinach for extra nutrients.
• Make it spicy – Add a pinch of cayenne pepper or diced jalapeños for some heat.
• Use a different soup – Substitute cream of chicken or cheddar soup for a new twist.

FAQs

Can I use frozen potatoes?
Yes, frozen hash browns or sliced potatoes can work. Just thaw them slightly before layering.

What if my potatoes aren’t fully cooked?
If your potatoes are still firm after baking, cover the dish with foil and bake for an additional 10-15 minutes until tender.

Can I make this in a slow cooker?
Yes! Layer the ingredients in a slow cooker and cook on low for 6-7 hours or high for 3-4 hours. Add the cheese during the last 30 minutes.

Hobo Casserole is a delicious, no-fuss meal that’s perfect for busy nights or when you need a hearty, comforting dish. With its simple ingredients and easy prep, this casserole is sure to become a family favorite. Give it a try and let us know how you like it!

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