No-Bake Woolworth Cheesecake: A Quick and Easy Dessert Delight!

Indulge in the decadent world of desserts with the No-Bake Woolworth Cheesecake – a delightful treat that requires no oven time. Perfect for those who crave a luscious cheesecake without the hassle of baking, this recipe promises a smooth and creamy texture with every bite. Let’s dive into the details of creating this quick and easy dessert delight!


For the Cheesecake:

  • 2 cups Graham cracker crumbs
  • 1 cup unsalted butter, melted
  • 16 oz cream cheese, softened
  • 1 cup powdered sugar
  • 2 tsp vanilla extract
  • 1 cup heavy cream

For the Topping:

  • Canned fruit cocktail, drained


  1. Prepare the Crust:
    • In a bowl, combine Graham cracker crumbs and melted butter. Press the mixture into the base of a springform pan to create a firm crust. Place it in the refrigerator to set.
  2. Whip Up the Filling:
    • In a large mixing bowl, beat softened cream cheese until smooth. Add powdered sugar and vanilla extract, continuing to mix until well combined.
  3. Whip the Cream:
    • In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture.
  4. Assemble the Cheesecake:
    • Pour the cream cheese mixture over the prepared crust, spreading it evenly. Smooth the top with a spatula.
  5. Chill and Set:
    • Place the cheesecake in the refrigerator and let it chill for at least 4 hours or overnight to allow it to set.
  6. Top with Fruits:
    • Before serving, arrange drained canned fruit cocktail on top of the chilled cheesecake for a colorful and fruity topping.
  7. Slice and Serve:
    • Carefully remove the springform pan’s sides, slice the cheesecake into portions, and serve chilled.


  • Crust Variations: Experiment with different crusts using cookies or pretzels for a unique twist.
  • Flavor Infusion: Add a splash of citrus zest or a tablespoon of fruit juice to the cream cheese mixture for added flavor.
  • Nutty Crunch: Sprinkle chopped nuts like almonds or pecans on top for a delightful crunch.


1. Chocolate Drizzle:

  • Melt chocolate and drizzle it over the top for a chocolatey upgrade.

2. Berry Burst:

  • Instead of canned fruit, top the cheesecake with fresh berries like strawberries, blueberries, or raspberries.

3. Caramel Swirl:

  • Swirl caramel sauce on top of the cheesecake for a rich and indulgent finish.


Q1: Can I use a different fruit topping? A1: Absolutely! Choose your favorite fruits like peaches, pineapple, or mandarin oranges for a personalized touch.

Q2: Can I make this cheesecake in advance? A2: Yes, it’s perfect for making ahead. Just keep it refrigerated until ready to serve.

Q3: Can I use a store-bought crust? A3: Certainly! A pre-made crust can be a time-saving alternative.


Embrace the simplicity and deliciousness of the No-Bake Woolworth Cheesecake, a dessert that promises to satisfy your sweet cravings without the need for baking. Share this delightful treat with family and friends, and enjoy the creamy goodness in every mouthwatering bite!

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