Indulge in the simplicity of a quick and delightful apple pie that comes together in just five minutes. This recipe promises a burst of flavor and a comforting treat that’s perfect for any occasion.
Ingredients:
- 4 Apples
- 2 Eggs
- Sugar: 50g
- Milk (room temperature): 100ml
- Plain flour: 200g
- Lemon juice (for drizzling apples)
Instructions:
1. Apple Preparation:
- Peel, core, and slice the apples. Drizzle them with lemon juice to enhance the flavor and prevent browning.
2. Creating the Batter:
- In a mixing bowl, combine 2 eggs, 50g of sugar, and 100ml of room temperature milk. Mix well until the sugar dissolves.
3. Incorporating Flour:
- Gradually add 200g of plain flour to the wet ingredients, stirring continuously to avoid lumps. Mix until you achieve a smooth consistency.
4. Combining Apples and Batter:
- Gently fold the sliced apples into the batter, ensuring they are evenly coated.
5. Baking:
- Preheat your oven to 180°C (356°F). Transfer the batter and apple mixture into a baking dish.
6. Baking Time:
- Bake for approximately 25-30 minutes or until the pie is golden brown and a toothpick inserted into the center comes out clean.
7. Cooling and Serving:
- Allow the apple pie to cool slightly before slicing. Serve warm for a delightful treat.
Nutrition Information:
- Calories: Approximately 180 kcal per serving
- Protein: 4g
- Fat: 2g
- Carbohydrates: 38g
- Sugar: 18g
- Fiber: 3g
- Sodium: 30mg
Tips:
- Spice it Up: Enhance the flavor by adding a pinch of cinnamon or nutmeg to the batter.
- Nutty Crunch: Sprinkle chopped nuts such as walnuts or almonds on top before baking for a delightful crunch.
- Serve with Toppings: Enjoy the pie with a dollop of whipped cream, a scoop of vanilla ice cream, or a drizzle of caramel sauce.
Variations:
1. Apple and Berry Blend:
- Mix in a handful of your favorite berries to add a burst of color and additional fruity goodness.
2. Streusel Topping:
- Create a simple streusel topping using a mix of flour, sugar, and butter to sprinkle over the pie before baking.
3. Caramel Drizzle:
- Drizzle warm caramel sauce over the baked pie for a decadent touch.
FAQ:
Q1: Can I use any type of apple for this pie? A1: Yes, choose your preferred apple variety based on your sweetness and tartness preferences.
Q2: Can I make this pie ahead of time? A2: While best enjoyed fresh, you can store the pie in an airtight container for up to two days.
Q3: Can I use a sugar substitute in this recipe? A3: Absolutely, adjust the quantity based on your preferred level of sweetness.
Conclusion:
Experience the joy of a Simple and Tasty Apple Pie in just 5 minutes, a perfect solution for when you crave a quick and satisfying dessert. Enjoy the warm, comforting flavors that this effortless recipe brings to your table!