Valentine’s Day Muddy Buddies Recipe

Looking for a sweet, crunchy, and festive treat to celebrate Valentine’s Day? These Valentine’s Day Muddy Buddies are the perfect combination of chocolate, peanut butter, and a touch of love. Whether you’re preparing these for a party, a classroom treat, or a cozy night in, this recipe is quick, easy, and full of heart-shaped fun.

What Are Valentine’s Day Muddy Buddies?

Muddy Buddies, also known as Puppy Chow, are a classic snack made by coating crispy cereal in a mix of melted chocolate, peanut butter, and powdered sugar. For this Valentine’s Day twist, we add themed M&Ms and heart-shaped sprinkles to make this treat irresistibly cute and festive.

Why You’ll Love This Recipe

  • Quick and Easy: Ready in under 20 minutes, with no baking required.
  • Perfectly Festive: Heart-shaped sprinkles and Valentine’s M&Ms make this a holiday hit.
  • Kid-Friendly: A fun recipe that kids can help make (and eat!).
  • Versatile: Easily customizable for different dietary needs or flavor preferences.

Ingredients

  • 9 cups Rice Chex cereal (255g)
  • 1 cup semi-sweet chocolate chips (175g)
  • ½ cup peanut butter (120g)
  • ¼ cup unsalted butter (55g)
  • 1 tsp vanilla extract (5ml)
  • 1½ cups powdered sugar (180g)
  • ½ cup Valentine’s-themed M&Ms (90g)
  • ¼ cup heart-shaped sprinkles (40g)

Step-by-Step Instructions

1. Melt the Chocolate Mixture

  • In a microwave-safe bowl, combine chocolate chips, peanut butter, and butter.
  • Microwave in 30-second intervals, stirring after each interval, until the mixture is smooth and fully melted.
  • Stir in vanilla extract and set aside.

2. Coat the Cereal

  • Place Rice Chex cereal in a large mixing bowl.
  • Pour the melted chocolate mixture over the cereal and gently toss with a spatula until all the cereal is evenly coated.

3. Add the Powdered Sugar

  • Transfer the coated cereal into a large zip-top bag.
  • Add powdered sugar, seal the bag tightly, and shake until the cereal is fully coated.

4. Cool and Decorate

  • Spread the coated cereal onto a parchment-lined baking sheet in an even layer to cool and set.
  • Once cooled, mix in Valentine’s-themed M&Ms and heart-shaped sprinkles.

5. Serve and Enjoy

  • Transfer the finished Muddy Buddies into a serving bowl or package them in decorative gift bags for a festive Valentine’s Day treat.

Serving Suggestions

  • Serve in decorative bowls at a Valentine’s Day party.
  • Package in clear treat bags tied with red or pink ribbon for a thoughtful homemade gift.
  • Pair with a glass of milk, hot cocoa, or sparkling rosé for a cozy snack.

Storing and Freezing

Storage Tips

  • Store Muddy Buddies in an airtight container at room temperature for up to 5 days.
  • Avoid storing in a humid environment to keep the cereal crisp.

Freezing Instructions

  • For longer storage, place Muddy Buddies in a freezer-safe zip-top bag or container and freeze for up to 1 month. Thaw at room temperature before serving.

Recipe Variations

  • Nut-Free: Substitute peanut butter with sunflower seed butter.
  • Dairy-Free: Use dairy-free chocolate chips and a plant-based butter alternative.
  • Extra Chocolatey: Add mini chocolate chips to the mix after the cereal cools.
  • Different Themes: Swap Valentine’s-themed M&Ms and sprinkles for other holiday colors, like pastels for Easter or red and green for Christmas.

FAQs

Can I use a different cereal?
Yes! While Rice Chex is traditional, you can use Corn Chex, Crispix, or any other similar cereal.

How do I keep the coating even?
Shake the cereal in small batches with powdered sugar to ensure all pieces are fully coated.

Can I make this ahead of time?
Absolutely! Muddy Buddies stay fresh for several days when stored in an airtight container, making them an excellent make-ahead treat.

These Valentine’s Day Muddy Buddies are the perfect way to add a sweet touch to your celebrations. With their irresistible crunch, chocolatey goodness, and festive decorations, they’re sure to be a crowd-pleaser. Try this easy recipe and share the love with friends, family, or that special someone!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Valentine’s Day Muddy Buddies Recipe


  • Author: Julia Childley
  • Total Time: 15 minutes
  • Yield: 9 cups (about 12 servings)

Description

A crunchy, chocolatey treat perfect for Valentine’s Day! These festive Muddy Buddies combine Rice Chex cereal, peanut butter, chocolate, and powdered sugar, finished with Valentine’s-themed M&Ms and heart-shaped sprinkles for a sweet and colorful snack.


Ingredients

  • 9 cups Rice Chex cereal (255g)
  • 1 cup semi-sweet chocolate chips (175g)
  • ½ cup peanut butter (120g)
  • ¼ cup unsalted butter (55g)
  • 1 tsp vanilla extract (5ml)
  • 1½ cups powdered sugar (180g)
  • ½ cup Valentine’s-themed M&Ms (90g)
  • ¼ cup heart-shaped sprinkles (40g)

Instructions

  • Melt Chocolate Mixture:
    • In a microwave-safe bowl, combine chocolate chips, peanut butter, and butter.
    • Microwave in 30-second intervals, stirring after each, until smooth. Stir in vanilla extract.
  • Coat the Cereal:
    • Place Rice Chex cereal in a large bowl.
    • Pour the melted chocolate mixture over the cereal and gently toss until evenly coated.
  • Add Powdered Sugar:
    • Transfer the coated cereal into a large zip-top bag.
    • Add powdered sugar, seal, and shake until fully coated.
  • Cool and Decorate:
    • Spread the cereal onto a parchment-lined baking sheet to cool.
    • Once cooled, mix in Valentine’s M&Ms and sprinkles.
  • Serve and Enjoy:
    • Transfer to a serving bowl or package in gift bags for a festive treat!

Notes

  • Storage: Store in an airtight container at room temperature for up to 5 days.
  • Variations: Use almond butter or sunflower seed butter for a nut-free version, or swap Valentine’s M&Ms and sprinkles for other seasonal themes.
  • Make Ahead: Can be made up to 3 days in advance and stored in an airtight container.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: ¾ cup
  • Calories: ~210 per serving
Share the recipe

Leave a Comment

Recipe rating