Bunny Bait Funfetti Popcorn

Bunny Bait Funfetti Popcorn is a fun and festive treat perfect for Easter celebrations. This sweet and crunchy snack combines buttery popcorn with creamy white chocolate, Funfetti cake mix, pastel M&M’s, and colorful sprinkles for a delightful mix of textures and flavors. It’s quick to make, kid-friendly, and ideal for spring gatherings or gifting in treat bags.

What Is Bunny Bait Funfetti Popcorn?

Bunny Bait Funfetti Popcorn is a no-bake Easter treat that combines freshly popped popcorn with a sweet white chocolate coating. The addition of Funfetti cake mix gives it a birthday cake-like flavor, while pastel M&M’s and Easter sprinkles add a festive touch. This snack is easy to customize and perfect for sharing.

Why You’ll Love This Recipe

  • Quick and easy – Ready in just a few minutes with minimal ingredients.
  • Festive and colorful – A perfect treat for Easter celebrations or springtime snacking.
  • Kid-friendly – A fun recipe to make with children.
  • Customizable – Swap in different candies, sprinkles, or drizzle with colored chocolate for variety.

Ingredients

  • 6 cups popped popcorn
  • 1 cup white chocolate chips, melted
  • ½ cup Funfetti cake mix
  • ½ cup pastel M&M’s
  • ¼ cup Easter sprinkles

Step-by-Step Instructions

Preparing the Popcorn Base

  1. Spread the popped popcorn in an even layer on a lined baking sheet. This prevents sticking and makes coating easier.

Coating with White Chocolate and Funfetti Cake Mix

  1. Melt the white chocolate chips in the microwave in 20-second intervals, stirring between each, until smooth.
  2. Drizzle the melted white chocolate over the popcorn.
  3. Immediately sprinkle the Funfetti cake mix over the popcorn and toss gently to coat everything evenly.

Adding the Toppings

  1. While the chocolate is still wet, sprinkle the pastel M&M’s and Easter sprinkles over the popcorn.
  2. Let the mixture sit at room temperature until the chocolate hardens.

Breaking and Serving

  1. Once fully set, break apart the popcorn into clusters and serve.

Serving Suggestions

  • Serve in decorative Easter bowls for a festive presentation.
  • Package in treat bags tied with pastel ribbons for party favors.
  • Pair with a glass of milk or hot cocoa for a sweet snack.

Storing and Freezing

Storage Tips

  • Store in an airtight container at room temperature for up to 5 days to keep it fresh and crunchy.
  • Avoid humidity, as moisture can make the popcorn soggy.

Freezing Instructions

  • Freezing is not recommended, as popcorn can become chewy when thawed.

Recipe Variations

  • Chocolate drizzle – Add a drizzle of melted pastel-colored candy melts for extra decoration.
  • Different cake mix flavors – Try vanilla, strawberry, or chocolate cake mix for a twist.
  • Nut-free version – Double-check M&M ingredients or replace them with dried fruit for an allergy-friendly option.
  • Salty-sweet combo – Add a sprinkle of sea salt for a sweet and salty balance.

FAQs

Can I use microwave popcorn?
Yes! Just make sure it’s plain or lightly salted so it doesn’t overpower the sweet flavors.

Is eating raw cake mix safe?
To ensure safety, you can heat the cake mix in the oven at 350°F (175°C) for 5 minutes to kill any bacteria before using it.

Can I make this ahead of time?
Yes, you can prepare it up to 2 days in advance and store it in an airtight container.

Bunny Bait Funfetti Popcorn is an easy, colorful, and delicious Easter treat that’s perfect for sharing. With just a few ingredients and minimal effort, you can whip up a festive snack that’s sure to be a hit at any spring gathering. Try making a batch today and enjoy the sweet crunch of this fun and festive popcorn!

Print
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Bunny Bait Funfetti Popcorn

Bunny Bait Funfetti Popcorn


  • Author: Julia Childley
  • Total Time: 45 minutes
  • Yield: 12 servings

Description

This adorable and colorful Bunny Bait Funfetti Popcorn is a sweet and savory treat perfect for Easter or any spring celebration! It combines crunchy popcorn with sweet, colorful sprinkles and a creamy white chocolate coating. It’s the ultimate snack for parties, movie nights, or just when you’re craving something fun and festive.


Ingredients

  • 10 cups of popped popcorn (about ½ cup unpopped kernels)
  • 1 ½ cups white chocolate chips or candy melts
  • ½ cup unsalted butter
  • 1 teaspoon vanilla extract
  • 1 cup pastel-colored sprinkles (or rainbow sprinkles)
  • ½ cup mini marshmallows (optional)
  • ½ cup Easter candy (such as M&Ms, candy-coated chocolate eggs, or Jelly Beans – optional)

 

  • Pinch of salt (optional)

Instructions

  • Pop the Popcorn:
    In a large pot or popcorn maker, pop the popcorn kernels according to the manufacturer’s instructions. Place the popped popcorn into a large mixing bowl, ensuring there are no unpopped kernels.

  • Melt the Chocolate:
    In a microwave-safe bowl, melt the white chocolate chips and butter together in 30-second intervals, stirring in between, until smooth and completely melted.

  • Add Vanilla and Mix:
    Once the white chocolate mixture is melted, stir in the vanilla extract and a pinch of salt (optional) for flavor.

  • Coat the Popcorn:
    Pour the melted white chocolate mixture over the popcorn, gently stirring to coat all of the popcorn evenly with the white chocolate.

  • Add the Funfetti Sprinkles:
    While the popcorn is still sticky, immediately add the pastel-colored sprinkles, mini marshmallows (if using), and any Easter candy (optional). Stir to combine, ensuring everything sticks to the popcorn.

  • Cool and Set:
    Spread the popcorn mixture onto a baking sheet lined with parchment paper. Allow it to cool for about 30 minutes until the chocolate hardens.

 

  • Serve and Enjoy:
    Once the popcorn is completely cooled and set, break it into pieces and serve. Enjoy your Bunny Bait Funfetti Popcorn!

Notes

  • Storage: Store in an airtight container at room temperature for up to 1 week.
  • Customize: Feel free to change up the colors of the sprinkles or use different types of candy for a personalized touch.

 

  • Optional Toppings: Add extra chocolate chips, peanut butter chips, or any seasonal candy to suit your taste!
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Stovetop and microwave
  • Cuisine: American

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